Visit our onsite restaurant, The Prop, where you’ll find anything but a cliche concession stand. No more pre-packaged snacks and limited menu options. The Prop has expanded its menu to include a healthier, delicious and more diverse range of tasty treats for you to enjoy.
We source locally whenever possible and embrace eco-friendly practices in our day to day operations with reusable packaging and compostable materials. We are transitioning away from plastic water bottles and will have canned water available, which is packaged using infinitely recyclable materials, versus plastic which is not. We are also shifting to using compostable plates, bowls, and utensils at The Prop. We will have recycling bins available throughout the park and our goal is to be fully compostable by next summer.